New Orleans Courtyard Weddings

All menus options include the following items:
Fresh Fruit Display
Domestic & Imported Cheese Display with Gourmet Crackers

½ hour Tray Pass of light Hors D’oeuvres
Two hour Buffet of continuous Hors D’oeuvres
Three hours tended open bar with Premium Liquor

$50.00 per person

Choose:
Two cold selections
Four hot selections
One specialty station
One carving station

$55.00 per person

Choose:
Three cold selections
Five hot selections
One specialty station
One carving station

$60.00 per person

Choose:
Three cold selections
Six hot selections
Two specialty stations
One carving station

$65.00 Per Person
1/2 hour Tray Pass of light Hors D'oeuvres
Two hours of continuous hors d'oeuvres of the items listed below
Three hours tended open bar with premium liquor

Chicken and Andouille Sausage Gumbo Served with Rice
Chicken and Andouille Sausage Jambalaya
Oysters Rockefeller**
Oysters Bienville**
Pasta Alfredo with Blackened Chicken
Steamship Round of Beef
(Round Roast will be substituted with a guest count of less than 100 people)
served with petite breads and assorted condiments
(Attendant Fee complimentary with a guest count of 50 people or more)
Marinated Crab Claws**
Mini Muffalettas
Sea Scallops Wrapped in Bacon
Domestic and Imported Cheese Board with Gourmet Crackers**
Fresh Fruit Display**
Grilled Marinated Vegetable Display**
Bananas Foster with Attendant

**Vegetarian Items (includes some seafood items)

The above wedding packages are subject to a 21% service charge and 9.75% sales tax